The Beard Goes To Washington, Day Two

W Weyermann Specialty Malts 03.27.2013 web adjustThe Beard held an audience with Dominik of Weyermann Specialty Malts during the second day of his three day mission to Washington, D.C.

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2 thoughts on “The Beard Goes To Washington, Day Two

    • There’s no need to freak out, Brewers have used wild yeasts in beer making for centuries. John has had the same Old Growth Beard since 1983 and for over 15,000 brews, so it is no great suprise that a natural yeast ideal for brewing was discovered in his beard.

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