2016 Worldwide Tour De Beard Kicks Off In Denver


Rogue Brewmaster John “The Beard” Maier announced today that the 2016 World Wide Tour De Beard kicks off next month with a special Rogue Beer Dinner at Euclid Hall Bar and Kitchen in Denver.

The Beard will bring five rare Rogue Ales and a Rogue Cider to the event, which pairs each brew with a six course meal specially prepared by Euclid Hall’s Executive Chef Jake Grant. Among the beers selected by the Beard is Beard Beer, a brew fermented with yeast cultivated from his whiskers.

The Rogue Beer Dinner, which begins at 6pm on Tuesday, February 9th, is open to the public and tickets may be purchased here.


Rogue Beer Dinner: Euclid Hall Bar and Kitchen
Tuesday, February 9th @ 5pm
Denver, Colorado

European Cycling Tour
June 12th – 25th
Stops in Amsterdam, Copenhagen, Berlin and Munich

New tour stops will be added as soon as they become available.

Meanwhile, the Beard has released this photo from his most recent tour of Europe, which shows the Beard making a personal effort to conserve water.

The Beard at the Grote Markt in Antwerp.

The Beard at the Grote Markt in Antwerp.


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